So what's easier than using your crockpot to make a delicious dessert? Try this, you will LOVE IT!
CROCKPOT CHERRY COBBLER:
INGREDIENTS:
2 cans cherry pie filling
1 package (18 oz size) yellow cake mix
1 stick butter, melted
1/2 cup chopped walnuts or walnuts
Brown Sugar
PREPARATION:
Pour cherry pie filling into slow cooker, spreading it out evenly
In a large bowl combine dry cake mix with butter until mixture in crumbly. Sprinkle evenly over cherries. Sprinkle with nuts and brown sugar. Turn slow cooker on low and cook for 4 hours.
EASY AND SO SO GOOD!
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